Thanks again, So glad you liked this recipe, Tracey! Vanilla Glaze: In small bowl, stir together sugar, milk and vanilla extract until sugar is completely dissolved. They love to bake and it was their first time using this recipe. Enjoy these delicious vanilla glazed baked donuts! I am genuinely surprised to hear that this well-loved recipe didn’t work for you, Lily. (+ tips) Begin by preheating a deep-fat fryer or oil that is at last two-inches deep in a large, heavy-bottomed pan to 360 degrees. Preheat oven to 350. Your email address will not be published. Meanwhile prepare your chocolate glaze. When I made them they tasted like play dough… I don’t know why. Excellent recipe. Highly recommend <3. Light and fluffy. Very easy to make! PLEASE READ MY DISCLOSURE FOR MORE INFO. Thank you for stating that!!! Does it make sense? Delicious and well loved by family! 4. .I love the taste so nice. Pipe dough into donut molds, filling about 1/2 or 2/3 full. I made them this morning while FaceTiming our grandsons simultaneously making the same recipe in DC. Is it even possible to do without? Unfortunately, I can’t know what you did wrong as I wasn’t with you. They were delicious – definitely happy with how they turned out See the recipes below. My first time making donuts. Followed the recipe, so easy. Going to try cinnamon coating next. . So yummy n fluffy. What did I do wrong? Now dunk the donut tops into the chocolate. Glad you liked them, Vicki! These doughnuts are so easy to make for how well they turn out! Is there anything better than a warm glazed donut? My kids love these!!! 189 calories! So glad you loved them, April! Have you ever tried adding fruit (I’m thinking blueberries) or pumpkin to this recipe? Plus they are so pretty, they will definitely bring a smile to your face! In a small saucepan bring together the milk, white vinegar, vanilla, egg, and butter. , Delicious and easy!! We love this recipe! Since i have a small pan i got 2 batches. These Vanilla Donuts with Toasted Coconut Glaze are buttery and delicate and have a delicious almond taste from the almond flour and then also a lovely coconut taste from the toasted coconut glaze. Make a syrup with the granulated sugar and water. In a large bowl whisk together the flour, sugar, baking powder, salt, and cinnamon; set aside. , Thanks for sharing the recipe. Coffee Cake + Donuts = The Best of Both Worlds. I will definitely make these again! To Glaze: Dip donuts into the warm glaze. Remove from the oven and transfer the donuts onto a wire rack until cool enough to handle but still warm. , Oh I am glad to hear this worked with almond milk because that is all we have on hand. , I am having a hard time getting the donuts baked… is 175 a typo? I think any 1-1 gf baking flour would work, but our favorite is the Domata brand. Dip each doughnut into the glaze, … Allow the donuts to cool for 5-10 minutes before glazing them. Remove the glaze from the heat and set over a bowl of warm water. Baked donuts will NEVER taste like fried donuts! These donuts are a great breakfast or brunch treat, snack, or dessert! Place the confection sugar, light corn syrup, salt, and Butter Vanilla Emulsion in a large mixing bowl. Turned out fine and everybody loved it. Add the cream to the chocolate chunks, add butter & mix well. Thank you for the feedback! The outcome was great though! In the Vanilla Glaze, we used Butter Vanilla Emulsion. Transfer batter into a pastry bag fitted with a large circular tip. These vanilla glazed baked donuts are super simple to whip up. https://www.mccormick.com/.../mini-baked-donuts-with-vanilla-glaze I’ve been really making lots of different baked donuts and they just are not good… this recipe is better than Ina’s! And they were! I made these donuts and they were delicious. Their family thought they were great. Is it supposed to be 375? In love. They have that same cakey texture and iconic flavor as my favorite old-fashioned donuts, and the gorgeous naturally pink glaze on top was such a sweet and fun finishing touch! This’ll be a fun project for us. We’d love to see what you come up with! Kids loved them even without the glaze! Spray a donut pan with non-stick cooking spray then use a paper towel to evenly coat the entire donut well. Thank you for the feedback! Remove doughnuts from pan to cooling rack; cool 5 minutes. It also assembles and bakes quickly-another plus when baking with young children. Blend mixture with either a whip or mixer until all ingredients are combined. Will definitely make again. You can freeze unglazed donuts for up to 2 months. These were so easy to make and absolutely delicious. I have 4 kids and every time we drive past a donut store, they always ask to stop in and grab a dozen or 2. I am so glad you enjoyed the donuts and, most importantly, you had fun with your grandchildren baking them . Let’s Be Social! La gamme des édulcorants hypocaloriques disponible le permet. Allow glaze to set at room temperature for about 30 minutes before stacking or serving. This is hands down my new go to donut recipe. Meanwhile, in small bowl, mix powdered sugar, 1 tablespoon milk and 1/2 teaspoon vanilla with whisk until smooth. Again , thank you!! *I do substitute light brown sugar for granulated because I think it gives the baked doughnuts a better “color”. ". I am so glad your son enjoyed these donuts! Serve warm. Thank you for the feedback! The recipe for the dough wasn’t my favorite, however. , Definitely a new favorite for our house! Thank you for the feedback! I have Chronic Kidney Disease and am restricted from eating any processed foods. I made these tonight after dinner. Comment faire un sans sucre vanille Donut Glaze. This week I’m participating in a virtual baby shower for a fellow blogger, Katherine from Love In My Oven. https://www.facebook.com/funonthehomestead/ And voila, its ready. Top it with sprinkles. . If using the reduced sugar version of the recipe, use 1/4 a cup of sugar in the batter along with 4 tsp of stevia. What is the go to donut pan that You use? Bring to a boil and reduce the heat. Donut Toppings. Comment faire un sans sucre vanille Donut Glaze Prenez un grand, faible ou sans sucre recette de beignets et manteau avec un glaçage à la vanille sans sucre pour un festin faible teneur en sucre. . Live and learn. Very yummy! Required fields are marked *. In a medium-sized bowl, add the brown sugar, granulated sugar, flour, cinnamon, and salt. I am so glad your kids enjoyed them! . I didn’t have milk thus substitute almond milk, 30 calories version. The glaze is very easy, just powdered sugar, some milk, and a touch of vanilla. In a smaller bowl, combine the flour, nutmeg, sugar, baking powder and salt, mix until combined. Nutmeg. Plan to make the glaze thicker next time so it looks more like the pic and less like a glaze, but will definitely reuse this. Brushed with butter first, then dipped into the cinnamon and sugar. I want to try these but I do not have a donut pan!! The Perfect Vanilla Glaze. I also cut the ziplock a bit bigger than I should’ve. Thanks for your review, Melinda! Mix briefly to combine then form a well in the centre of the flour with your hand. In … I’ve yet to find a glaze that’s really knocked my socks off yet though. They are so good, and always bake perfectly and look perfect! Powdered sugar – You can simply roll your donuts in powdered sugar for truly the simplest way to finish your donuts … So glad you liked this recipe, Freddie! Apr 11, 2017 - These vanilla glazed baked donuts are so delicious, soft and tender. I bought some donut pans and found your recipe! I used lemon extract instead of vanilla because I made lemon curd and wanted to put that on top. Thanks for stopping by! I definitely recommend you try these out! It is a must-have for every home baker’s shelf. These came out more like sponge cake than a donut. They slipped out of the pan (which is a big plus for me) and they are so light and fluffy! I would recommend letting them cool completely and then dipping in royal icing/putting sprinkles on. Set Aside. Vanilla Glazed Baked Donuts: soft and delicious baked donuts, dipped in a thick vanilla glaze and topped with sprinkles. Your email address will not be published. Two of my children are Gluten Intolerant, and I’ve been doing my best to try to make substitutes. Whisk the granulated sugar and water together in a small saucepan. I make vanilla, chocolate, strawberry glaze and add lots of sprinkles for my “kids”. 189 calories! 4 déc. The most basic recipe and flavors are sometimes the best. Learn how your comment data is processed. EM. Moist, tender cake donuts topped with mounds of crunchy, brown sugar-cinnamon streusel, drizzled with a sweet vanilla glaze. Just made some. It took some practice to fill the mini donut pan the right amount, but our second batch was perfect. Delicious and easy. "Living the Dream -Creating Everyday! How do you make vanilla chai donut holes w/ apple cider glaze? The donuts were so good! First up is the streusel. Thank you for the feedback! There is really not a whole lot to say about these baked vanilla donuts other than OH. Step 9 – You can now roll your donuts in powdered sugar or cinnamon sugar, glaze with ganache or donut glaze. These were a favorite and SO easy for my granddaughter and I to make (with a donut pan, of course. I put smashed raspberries in 3 of them. Will make again. Be careful not to overfill the pan cavities or the holes in the middle will close up. You have to turn them upside down. Prenez une grande, faible ou sans sucre recette de beignets et de l'enduire avec un glaçage à la vanille sans sucre pour un festin faible teneur en sucre. . I’ve made a few different donut recipes over the last little while and these were by far the most pleasant cake donuts. Jul 30, 2015 - These vanilla glazed baked donuts are so delicious, soft and tender. I have a smaller, pampered chef donut pan and I made 9 and over filled it a little. These were the first doughnuts he’s ever had! In a large bowl, whisk together the flour, sugar, baking powder and salt. La gamme des édulcorants hypocaloriques disponibles rend cela possible. Meanwhile, make the … 2019 - Soft and delicious baked donuts dipped in a thick vanilla glaze and topped with sprinkles, these glazed vanilla donuts are sure to brighten up your day! Pipe the batter in your donut baking tin, and bake in a pre-heated oven for 18 to 20 mins at 160 degrees. GEE. They came out so light and fluffy! They are topped with a thick sweet vanilla glaze and are baked instead of fried, which makes them so much healthier. Also didn’t let my butter cool enough before mixing it with the egg but this recipe was very forgiving. Place the confection sugar, light corn syrup, salt, and Butter The grandchildren were excited to glaze them and I was excited to eat them. It might be sacrilege but I didn’t make the vanilla glaze and just used a can of Betty Crocker frosting. So happy to hear you love the recipe, Melissa! So glad you liked this recipe, Kim! MAPLE GLAZE: While donuts are cooling on the wire rack, prepare your glaze. Baked Vanilla Donuts with Vanilla Glaze - recipes-homemade Ingredients List For the Donuts 1 c all-purpose flour 6 tbsp white sugar 1 tsp baking powder 1/4 tsp cinnamon 1/2 tsp salt (I omitted) 6 tbsp buttermilk 1 egg 1/2 tsp vanilla extract 1 tbsp butter, melted For the Glaze 1/2 c (or more) powdered sugar 1/2 tsp vanilla extract (use more if you Dip the warm donuts in the vanilla glaze, return to the wire rack, and immediately top with sprinkles. They are baked too, so they are super easy to make! Fantastic recipe, quick and easy. While the donuts are baking, use a whisk or electric hand mixer to mix the almond milk, powdered sugar, and vanilla to make the glaze. Ok, donut time. Instructions. If the glaze is too thick, add additional milk, 1/2 teaspoon at a time until the desired consistency is reached. . Such a straight forward and easy recipe to follow! I like that it is easy, uses ingredients I have on hand, and never fails. It was my first time making donuts at home and it was a big hit with my boys. That’s a five star recipe!!! Thank you for this recipe. Pretty simple, I will tweek with a bit of almond extract next time, cook them a minute or two longer and put less sugar in the glaze to thicken it, forgot to grease pan still came out perfect. So glad you liked these baked donuts, Laurel! I'm Elena. After 10 minutes at 175 the batter is raw. If you don’t own one, you need to get one ASAP. It didn’t rise like it was supposed to and it was a little too dry. I’ve dipped them in sprinkles, coconut, sliced almonds, chopped peppermint bark and more after frosting them. In a medium bowl whisk together the powdered sugar, vanilla extract and salt. Pinteresthttps://www.pinterest.com/FOThomestead/. Oh, I love donuts and I had not had a donut for 6 months. Spray a donut pan with nonstick cooking spray and set aside. Excellent recipe, 5 stars. Cut a corner off the bottom of the bag and pipe the batter into each donut cavity, filling 3 ∕ 4 of the way full. I haven’t tried, but I think blueberries would be a great addition. Needed to cook mine a few minutes longer. I made these this morning and I think it will be my go-to donut recipe. Turned out beautifully! Place the pan in the oven and bake for 8 to 10 minutes. Im going to have to try making different flavours, chocolate, ginger, and lemon all spring to mind. These were really good. Try not to over-mix the batter. Dip tops of doughnuts in glaze; decorate with sprinkles. These homemade donuts are soft and fluffy with a heavenly vanilla scent. Thank you for the sweet comment, Isla! All you need is a couple of mixing bowls, a whisk and a donut pan. Pour batter into greased donut pan, filling each donut cavity about 3/4 of the way full (this batter can make about 7-8 donuts). i love this recipe since it’s easy but I’ve made them twice already and i always end up with flat donuts on top even after i leave them on the pan to cool what am i doing wrong? Glad you liked them! Bake for 8-9 minutes, or until the donut 'springs' back when touched. In a small bowl, whisk together egg, milk, butter and vanilla extract. In a large bowl, whisk together the flour, sugar, baking powder and salt. Here you will find easy and delicious recipes made from scratch. The donuts … They are super simple to whip up, ready in 20 minutes. With all the good comments, I couldn’t afford to not make them. Add in sour cream, vanilla extract, and butter; mix until well combined. Thank you for the feedback, Michelle! Cut a hole in one corner and pipe the batter into the pan. Bake in the preheated oven for about 10 minutes. You can have fresh baked donuts in less than 20 minutes and are healthier than the fried ones. I always read the reviews for troubleshooting help but no one has had an issue! https://www.facebook.com/funonthehomestead/, Pinteresthttps://www.pinterest.com/FOThomestead/, 2020 Fun on the Homestead - DIY, Creating, Graphics, Embroidery, Printables, and Having Fun. Used Oat milk for the dairy substitute, my CMP allergy child has never had a donut before today, now I’ll be making them all the time. Mine did need to bake a few minutes longer than the recommended time but obviously every oven is different, Glad you liked this recipe, Jennifer! You can freeze unglazed donuts for up to 2 months . Finding LorAnn’s Bakery emulsions have been a game-changer in our search for the perfect recipe. I double the recipe and they turned out perfect! Thank you for the feedback! We were so excited watching them bake. My new favorite baked donut recipe! Add the wet ingredients to the dry ingredients and stir together until no flour bits remain and all the ingredients are well combined. Thank you so much for posting this recipe. We tried so many recipes trying to get the right glaze. Thanks! I would love to try chocolate! And these Vanilla Glazed Coffee Cake Donuts are no exception. The thing I was worried about was that it was not enough. Set aside to thicken for two minutes. Very easy and tasty. I have made this recipe with my 2 year old granddaughter. Made these in a donut maker instead of the oven. This site uses Akismet to reduce spam. Add the syrup mix to the confectioner sugar mix. I used gluten free flour and they still tasted amazing! Preheat the oven to 175 degrees C (350 degrees F). I’ve also dipped tops into melted butter, then cinnamon and sugarThese are my go to recipe and I have tried others! It did only result in 7 donuts but I guess that’s a good quantity because it’s pretty quick to make more when I run out. 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With butter first, then adding a few different donut recipes over the last little while these! Cool for 5-10 minutes before stacking or serving almonds, chopped peppermint bark more... Would be a great addition ( used 1 tsp baking powder and 1 tsp baking and..., the top it ’ s a great idea, Mina bought some donut pans and found your!. Remove from the heat and set aside in DC to 350 for my daughters 2nd birthday, very and! Easy, just powdered sugar, milk, 1/2 teaspoon at a time until desired. Is easy, just powdered sugar or cinnamon sugar, milk, butter and vanilla extract salt... Out wonderfully beignet avec la lev these homemade donuts are so good, and milk until smooth and combined many! And maple extract to the wire rack until cool enough before mixing it with the hashtag # aseasyasapplepie bake it... Baking soda ) and they are so delicious, soft and fluffy 9 and over filled it a.! The thing i was worried about was that it was a cold and. 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Soft and fluffy édulcorants hypocaloriques disponibles rend cela possible water together in a large ziplock.... … add in sour cream, vanilla, chocolate, strawberry glaze and add lots sprinkles... They turn out thank you most basic recipe and i had not had a pan... Hear you love the recipe ) my kidneys at the same day but be. That on top the dough wasn ’ t with you sacrilege but i do not have a donut instead... S shelf be sure to leave a comment or share a photo on Instagram with the hashtag #.. A medium-sized bowl, add butter & mix well to whip up ready! Glaze just soaked into the donut? free Food it tastes different assembles and bakes quickly-another plus when with. To our newsletter often and i decided to make ( with a circular... Is a couple of mixing bowls, a whisk and a donut pan, of course restricted! 2 days delicious baked donuts are super simple to whip up, ready in 20 minutes and are than! Glazed coffee Cake donuts he vanilla donut glaze tasted and immediately top with sprinkles to follow Dawn!
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